Daiya - Pumpkin Spice Cheezecake #871459001401

Item #: 871459001401

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A creamy yet dairy-free cheesecake? We did it! Gluten free crust? We did that too. A deliciously Daiya take on a modern classic - the vegan dessert of your dreams is right here and ready to be indulged.

Our new Pumpkin Spice Cheezecake brings fall flavor to a delicious new level of decadence. With creamy and rich pumpkin taste in every bite, you’ll be pleasantly surprised to find out this dairy-free delight is all plant-based! The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let's just say you're going to have a very delicious and indulgent day.

ALLERGY-FRIENDLY INDULGENCE - Come together over dessert, worry-free - Daiya's Cheezecakes are free of dairy, gluten, soy, eggs, peanuts, shellfish & fish, as well as being Non GMO Project and GFCO verified.
CREATIVE CONVENIENCE - Ready to serve straight out of the box after thawing, for when you are in a pinch. Got a minute? Go to town with your favorite fresh fruit, drizzles or toppings.
SKIP STRAIGHT TO DESSERT - A fan-favorite for your next dinner party, but also the perfect vegan snack to keep in the fridge for when you need some 'me time'.
CREAM OF THE CROP - Living a vegan lifestyle? You'll be glad to know that your Daiya Cheezecake is Certified Plant Based and contains no animal products or by-products.
VEGAN VARIETY - Available in 4 deliciously decadent flavors: New York, Key Lime, Chocolate and Strawberry.

Price: $8.99

Filling (filtered water, cane sugar, creamed coconut, coconut oil, tapioca starch, non-GMO expeller pressed: canola and/or safflower oil, pumpkin, potato starch, pea protein isolate, vegan natural flavors, sea sal, sodium alginate, xanthan gum, lactic acid (vegan), tricalcium phosphate, spices, cultured sugar, color (pepper concentrate, apple concentrate, tomato concentrate), caramel color, vegan enzyme), Gluten-free crust (tapioca starch, cane sugar, coconut oil, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, non-GMO expeller pressed: canola and/or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, baking powder, sea salt, sunflower lecithin, xanthan gum). CONTAINS: COCONUT

Contains coconuts and their derivatives. All Daiya products are free of dairy, gluten, soy, eggs, peanuts, tree nuts, fish, or shellfish.

Keep frozen. Best if consumed within 48 hours of thawing. Do not microwave. DO NOT REFREEZE.